Wheat grass, Barley grass and spirulina are all rich natural sources of nutrients and are often known as Superfoods. 

Some plants are nutritionally richer than others but for sheer concentration and variety of nutrients Spirulina stands as the best food of all. 

Spirulina yields more nutrition per acre than any other crop or livestock, making it an ecologically sound choice. For example, an acre of Spirulina yields 40 times more protein than an acre of soya and 200 times more per acre than beef cattle.

These nutrients help protect, nourish, detoxify and boost the body and its processes.